MILAN, ITALY - NOVEMBER 18 Raw tuna and caviar interpreted by chef at Golosaria, important event dedicated to culture and tradition of quality food and wine on NOVEMBER 18, 2013 in Milan

MILAN, ITALY - NOVEMBER 18  Raw tuna and caviar interpreted by chef at Golosaria, important event dedicated to culture and tradition of quality food and wine on NOVEMBER 18, 2013 in Milan  - 23851133

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