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Stock Photo - Oxalic acid molecule. Its salt, calcium oxalate, is the main component of most kidney stones. It is oxalic acid that makes rhubarb taste sour.
Oxalic acid molecule. Its salt, calcium oxalate, is the main component of most kidney stones. It is oxalic acid that makes rhubarb taste sour.
Image ID : 17236555
Media Type : Stock Photo
Copyright : molekuul
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