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Thai style kway chap stall in Chiangmai, Thailand (cm---11b) Thai style kway chap stall in Chiangmai, Thailand. Kway chap is a Teochew dish containing flat, broad rice sheets in a soup made with dark soy sauce. The rice sheets are usually rolled like a t
0:14
Cooking mapo tofu. Stir-frying tofu with hot spicy sauce in a pot at home.
4K
0:10
Cooking rice noodles with peanuts, dried beancurd and sauerkraut
0:25
Cooking mapo tofu. Stir-frying tofu with hot spicy sauce in a pot at home.
4K
0:15
fried and grilled stinky tofu Famous fermented tofu of Taiwan
0:13
Thai style kway chap stall in Chiangmai, Thailand. Thai style kway chap stall in Chiangmai, Thailand. Kway chap is a Teochew dish containing flat, broad rice sheets in a soup made with dark soy sauce.
0:20
Buying firm toufu (hard bean curd) in a market, Chiangmai, Thailand, (CM--73) Buying firm toufu (hard bean curd) in a market, Chiangmai, Thailand. As the name suggests, firm tofu is firmer than soft tofu. The soy curds are transferred to cloth-lined wood
0:27
Stir-frying ground pork with hot spicy sauce when cooking mapo tofu cuisine at home.
4K
0:10
fried and grilled stinky tofu Famous fermented tofu of Taiwan
0:10
Thai style kway chap stall in Chiangmai, Thailand.Thai style kway chap stall in Chiangmai, Thailand. Kway chap is a Teochew dish containing flat, broad rice sheets in a soup made with dark soy sauce.
0:20
Motion video of Braised tofu with crab on dish in the restaurant (Chinese food)
0:10
Making stir-fried mapo tofu with hot spicy sauce and scallion over white rice in a bowl at home
4K
0:08
Pouring stir-fried mapo tofu with hot spicy sauce over white rice in a bowl at home
4K
0:10
Cooking mapo tofu. Stir-frying tofu with hot spicy sauce in a pot at home.
4K
0:13
Cooking mapo tofu. Stir-frying tofu with hot spicy sauce in a pot at home.
4K
0:11
a simple cross section of gimbap made with fried tofu sushi and pickled cucumbers in soy sauce
0:06
Thai style kway chap stall in Chiangmai, Thailand. Thai style kway chap stall in Chiangmai, Thailand. Kway chap is a Teochew dish containing flat, broad rice sheets in a soup made with dark soy sauce.
0:12
Pouring stir-fried mapo tofu with hot spicy sauce over white rice in a bowl at home
4K
0:10
Pouring stir-fried mapo tofu with hot spicy sauce over white rice in a bowl at home
4K
0:10
Stir-frying ground pork with hot spicy sauce when cooking mapo tofu cuisine at home.
4K
0:09
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of 1